

Southern Chile: A Blend of Tradition and Innovation
From the rustic reds of Maule to the fresh whites of Bío Bío, Southern Chile is a wine lover’s haven, rediscovering its heritage with a modern twist.
In Chile’s Southern regions, tradition and innovation dance together in every bottle
- Chilean proverb
Southern Chile: Rediscovering the Heritage of Winemaking
Southern Chile, often overlooked in favor of the more famous northern wine regions, is quickly becoming a must-visit destination for wine enthusiasts. Known for its cooler climate, this region is home to some of the oldest vines in Chile, producing wines that are fresh, vibrant, and full of character. From the rustic reds of Maule Valley to the bright, aromatic whites of Bío Bío Valley, Southern Chile is a perfect blend of tradition and innovation.
The Southern regions of Chile boast a rich winemaking heritage, with ancient vines like País and Carignan thriving in the volcanic soils of the region. The cool climate is ideal for producing fresh, aromatic wines that maintain a strong sense of terroir. Local producers are embracing both their rich winemaking traditions and the opportunity to experiment with modern techniques, creating a new wave of wines that honor Chile’s past while looking to the future.
These regions offer a fascinating exploration of Chile’s viticultural diversity, where the old world meets the new, and where wine lovers can rediscover the flavors that shaped Chile’s storied winemaking history.

Discover the Famous Sub-regions of Southern Chile
Itata Valley, Maule Valley & Bío Bío Valley: The Heart of Southern Chile
Southern Chile’s wine regions are home to some of the oldest and most unique vineyards in the country. These cool-climate regions produce wines with incredible freshness, complexity, and character. From the ancient vineyards of Itata Valley to the rustic reds of Maule Valley and the cool-climate whites of Bío Bío Valley, each sub-region offers something distinct for wine lovers to explore.
🍇 Itata Valley – One of Chile’s oldest wine-growing regions, Itata Valley is known for its ancient vines, particularly País and Carignan. These vines are deeply rooted in the region’s history and produce wines with rich, rustic flavors and a sense of place. The region is also gaining attention for its fresh, mineral-driven whites, making it a fantastic location for those who love wines with both character and a fresh, vibrant profile.
🍇 Maule Valley – Maule Valley is one of Chile’s largest and most traditional wine regions, known for its rustic reds, particularly Carignan and Cabernet Sauvignon. The valley's warm, dry climate combined with old vines gives the wines a deep, earthy character. These wines are ideal for aging and offer complex, full-bodied flavors. Maule’s historical significance in Chilean viticulture makes it a must-visit for anyone looking to experience the depth of the country’s winemaking roots.
🍇 Bío Bío Valley – Bío Bío Valley is known for its cool-climate wines, particularly Pinot Noir, Sauvignon Blanc, and Riesling. The region’s cool coastal influences help to preserve the natural acidity and aromatic qualities of these grapes, resulting in wines that are fresh, crisp, and full of vibrant fruit flavors. Bío Bío’s innovative winemakers are pushing the boundaries of cool-climate viticulture, making this area one of the most exciting emerging regions in Chile.

The Grapes Behind Southern Chile’s Exceptional Wines
País, Carignan, Pinot Noir & Sauvignon Blanc: The Stars of Southern Chile
Southern Chile is a treasure trove of ancient and emerging grape varieties, each contributing to the region’s rapidly growing reputation for unique, expressive wines. From the historic País to the aromatic Pinot Noir and the fresh, mineral-driven whites of Sauvignon Blanc, Southern Chile’s grape varieties reflect the region’s rich heritage and innovative future.
🍇 País – País, also known as Mission, is one of the oldest grape varieties in Chile, brought over by the Spanish in the 16th century. It thrives in the cooler climates of Itata Valley and produces wines with earthy, rustic flavors and bright acidity. These wines are perfect for those who enjoy unique, character-driven reds that tell the story of Chile’s winemaking past.
🍇 Carignan – Carignan is a historic grape that has found a home in the warm, dry climate of Maule Valley. Known for its deep color, firm tannins, and flavors of dark fruit and spices, Carignan produces bold, full-bodied wines that have the potential to age beautifully. It is a grape that speaks to the traditional, rustic character of Chile’s southern wine regions.
🍇 Pinot Noir – Pinot Noir thrives in the cool, coastal climate of Bío Bío Valley, where it produces wines with bright acidity and delicate fruit flavors. Known for its elegance and finesse, Pinot Noir from Southern Chile offers aromas of red berries, cherry, and floral notes, making it a favorite for those who appreciate lighter, more refined red wines.
🍇 Sauvignon Blanc – Sauvignon Blanc is a standout grape in the cool-climate regions of Bío Bío Valley and Itata Valley. The grape’s vibrant acidity and aromatic profile shine in these regions, producing wines with zesty citrus notes, tropical fruit, and a distinct minerality. Sauvignon Blanc from Southern Chile is perfect for those who enjoy fresh, crisp whites with a refreshing and lively character.

Explore the Notable Producers of Southern Chile
Viña De Martino, Odfjell Vineyards, Montes: Icons of Southern Chile
Southern Chile is home to some of the most exciting and innovative producers in the country. These wineries are blending tradition with cutting-edge techniques to craft wines that capture the unique character of the region. From the sustainable practices at Viña De Martino to the bold expressions of Carignan at Odfjell Vineyards, these producers are making waves on the international wine scene.
🍇 Viña De Martino – One of the pioneers of sustainable viticulture in Chile, Viña De Martino has been producing exceptional wines for over 80 years. Known for its commitment to organic farming and its focus on the ancient País and Carignan grapes, Viña De Martino is at the forefront of Southern Chile’s wine renaissance. Their wines are expressive, full of character, and reflect the deep connection between the land and the winemaker.
🍇 Odfjell Vineyards – Odfjell Vineyards is known for producing bold, high-quality wines from some of the oldest vines in the Maule Valley. The winery’s focus is on sustainable practices, producing exceptional Carignan and Cabernet Sauvignon wines. Odfjell’s wines are rich, full-bodied, and have a remarkable aging potential, making them a favorite among collectors and wine enthusiasts worldwide.
🍇 Montes – Montes is one of Chile’s most respected wineries and has long been a leader in the production of premium wines. Based in the Bío Bío Valley, Montes has embraced innovation while respecting the region’s winemaking traditions. Known for their exceptional Pinot Noir and Sauvignon Blanc, Montes crafts wines that showcase the fresh, vibrant qualities of the Southern regions while maintaining the elegance and balance that define Chilean wines.
Discover the Famous Vintages of Southern Chile
Southern Chile has experienced some incredible vintages in recent years, producing wines that are rich in character, depth, and freshness. These standout years have provided perfect growing conditions, resulting in wines that are full of vibrancy, complexity, and excellent aging potential. The following vintages are particularly notable for their outstanding quality.
📅 2018 – A Year of Bright Freshness
• 2018 was a year marked by favorable weather conditions, resulting in wines with exceptional freshness and acidity. The Pinot Noir and Sauvignon Blanc from Bío Bío Valley are particularly remarkable, showcasing crisp citrus notes and a vibrant, mineral-driven character. The reds from the Maule Valley, particularly the Carignan, also performed well, with wines that are rich, bold, and full of dark fruit flavors.
📅 2019 – A Balanced Year with Depth
• The 2019 vintage was defined by balanced growing conditions, with cool nights and warm days, allowing the grapes to ripen slowly while maintaining their freshness. The Carignan from Maule Valley is particularly impressive, offering deep, earthy flavors and a structured tannin profile. In Bío Bío Valley, the Pinot Noir and Sauvignon Blanc wines are elegant, with beautiful fruit intensity and well-integrated acidity.
📅 2020 – A Cool and Elegant Year
• The 2020 vintage was cooler than average, especially in the Bío Bío Valley, producing wines with excellent acidity and freshness. Pinot Noir from this vintage has delicate fruit aromas and a refined, smooth texture. The Sauvignon Blanc is fresh and vibrant, with expressive citrus and green apple notes. This vintage is ideal for those who appreciate wines with bright, expressive characteristics and the ability to age gracefully.
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Southern Chile: Rediscovering the Heritage of Winemaking
Southern Chile is one of the most exciting and rapidly emerging wine regions in the world. Known for its cooler climate, this region produces wines that are fresh, vibrant, and full of character. From the rustic reds of Maule Valley to the bright, aromatic whites of Bío Bío Valley, Southern Chile is where tradition and innovation meet, offering a unique experience for wine lovers.
The Southern regions of Chile boast some of the oldest vines in the country, with varieties like País and Carignan thriving in the volcanic soils of Itata Valley. These ancient vines are a testament to Chile’s long winemaking history and produce wines that tell the story of the land. The cool coastal influences in regions like Bío Bío Valley and Maule Valley ensure that the wines are fresh, with high acidity and expressive fruit flavors that are perfect for pairing with a variety of dishes.
Southern Chile’s Unique Terroir and Climate
The terroir of Southern Chile is one of the main factors that make its wines stand out. The region’s cool climate is perfect for growing grapes that retain their freshness and acidity, allowing the wines to maintain their vibrancy even as they age. The proximity to the ocean also plays a key role, with the cool coastal winds helping to regulate temperatures, keeping the vines healthy and producing wines with great balance.
The soils in Southern Chile are diverse, with volcanic soils in regions like Itata Valley and Maule Valley providing the perfect foundation for growing grapes like Carignan and País. These soils give the wines a unique minerality and depth that are characteristic of the region. The cool, foggy mornings and sunny afternoons allow the grapes to ripen slowly, producing wines that are aromatic and full of complex flavors.
The Grapes of Southern Chile
Southern Chile is home to a wide range of grape varieties, both indigenous and international, that thrive in the region’s cool climate. The most famous varieties include País, Carignan, Pinot Noir, and Sauvignon Blanc. Each of these grapes reflects the unique terroir of Southern Chile, resulting in wines that are fresh, balanced, and full of character.
País
País, also known as Mission, is one of the oldest grape varieties in Chile and is still widely grown in the Itata Valley. It produces wines that are rustic, earthy, and full of character. The País wines from Southern Chile are often light-bodied, with bright acidity and flavors of red fruit, herbs, and spices. These wines are perfect for those who enjoy wines that tell the story of the land and reflect the region’s winemaking history.
Carignan
Carignan is a classic grape variety that thrives in the Maule Valley, producing wines with deep color, robust tannins, and intense flavors. These wines are full-bodied and earthy, with dark fruit flavors and a touch of spice. The Carignan from Southern Chile is perfect for those who enjoy wines that are complex and bold, with excellent aging potential.
Pinot Noir
Pinot Noir is a cool-climate grape that thrives in regions like Bío Bío Valley, where the cool coastal winds help maintain the grape’s delicate character. Pinot Noir from Southern Chile is known for its elegance and finesse, with aromas of red berries, cherry, and floral notes. The wines are light to medium-bodied, with smooth tannins and a refreshing acidity, making them perfect for pairing with seafood and light meats.
Sauvignon Blanc
Sauvignon Blanc is one of the most popular white grapes grown in Bío Bío Valley and Itata Valley. This grape thrives in the cool climate, producing wines with high acidity and vibrant flavors. The Sauvignon Blanc from Southern Chile is fresh, crisp, and aromatic, with notes of citrus, green apple, and herbs. These wines are perfect for warm-weather drinking and pair beautifully with fresh seafood and salads.
The Winemaking Tradition in Southern Chile
The winemaking tradition in Southern Chile is a blend of old-world techniques and modern innovation. Many producers are focused on sustainable practices, including organic farming and biodynamic methods, to create wines that are in harmony with the land. The region’s winemakers are committed to preserving the unique terroir of Southern Chile while experimenting with new techniques to create wines that are both innovative and true to their roots.
Conclusion
Southern Chile is quickly emerging as one of the most exciting wine regions in the world. With its cool climate, diverse terroir, and rich winemaking heritage, it produces wines that are fresh, vibrant, and full of character. From the rustic reds of Maule Valley to the crisp whites of Bío Bío Valley, Southern Chile offers a unique opportunity to explore wines that are both rooted in tradition and full of innovation. Whether you’re a seasoned wine enthusiast or a newcomer to the world of Chilean wines, the Southern regions are a must-visit destination for anyone looking to experience something new and exciting.